Traditional flavors
Posted 2/12/06
We Southerners love our beans and peas.
Pinto beans, crowder peas, lima beans, butter peas, black-eyed peas…you name it.
They’re a staple of Southern tables, rich and poor, and with good reason. Aside from just being plain tasty, beans are …
This item is available in full to subscribers
Subscribe to continue reading. Already a subscriber? Sign in
Local reporters bringing you local news. Stay in the know about all things Sumter.
You can cancel anytime.